Whole Wheat Crumpets With Mock Clotted Cream
I cheat a little with the crumpets, frying them up free-form without employing crumpet or English-muffin rings. They come out flat, like pancakes, with a deep yeasty flavor and crisp crust. Though if you...
Author: Melissa Clark
Sweet Cornmeal Cranberry Scones
Author: Florence Fabricant